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Chemistry of Food and Nutrition

Chemistry of Food and Nutrition
  • #: 101828
  • Price: $0.99 In Apple Store
  • Category: Books
  • Updated: 2010-07-07
  • Current Version: 1.0
  • 1.0
  • Size: 1.70 MB
  • Language: English
  • Seller: Roger Lichfield
  • Requirements: Compatible with iPhone, iPod touch, and iPad. Requires iOS 2.2.1 or later
  • © 2010 Wide Media LLC
  •  Add to Favorite apps

 

Description

Vegetarians, generally, place the humane as the highest reason for their practice, though the determining cause of the change from a flesh diet has been in most cases bad health.

A vegetarian may be defined as one who abstains from all animals as food. The term animal is used in its proper scientific sense (comprising insects, molluscs, crustaceans, fish, etc.). Animal products are not excluded, though they are not considered really necessary. They are looked upon as a great convenience, whilst free from nearly all the objections appertaining to flesh food.

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The information may be outdated (2011-04-12 03:55:35). For actual information go to iTunes

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